Just Add One Cup of Sugar and Drink....
The whole thing reminds me of an experience I had on vacation. When you take a bunch of really sweet liquors, mix them with some heavily sugared punch and then put them inside a pineapple what results is a generally noxious combination -- bearing no resemblance to anything alcoholic -- that will exit your system not long after it entered leaving behind only a headache.
Like this rum punch, I suspect the masses will break their collective ankles trying to get hold of the Albom/Winfrey progeny. Who can resist all those sweet tastes without a trace of bitternesss...
1 Comments:
Personally I hate drinks where I can't taste the alcohol. Then I can't gauge just how much I just drank to prepare myself for the next one.
Alcoholic drinks without the alcohol taste= dangerous!
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